Zibibbo, Nino Barraco, 2017
Nino’s wines always transport us to a specific place. The aromas here take you straight to the rockier terrains of Western Sicily, with its herbs, citrus and spice. It’s whistle clean on the palate, a refreshing wine that pairs so well with the region’s emblematic dish, pasta con le sarde. Light maceration, three days on its skins
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