Graceburn

£8.00

250g

A soft cow’s milk cheese steeped in oils infused with Mediterranean aromatics: richly milky and fragrant.

Made with raw cow’s milk and animal rennet.

Graceburn is made by Dave Holton and Tim Jarvis. This cheese is derived from a Persian Fetta recipe David learnt while in Australia.

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We offer same day and next day delivery service Monday to Saturday. Same day delivery is available with orders received before 3pm. Next day delivery available with the option of morning or evening time slots. We will call you ASAP if there is any issue with satisfying your full order.