Lamb Tagine – Lunch Special
Slow braised lamb neck fillet spiced with our own house made ‘Ras el Hanout’ seasoning. Finished with rainbow chard and dried apricots, it is served with a roasted vegetable cous cous and minted yoghurt on the side. A perfect dinner for two people.
Ingredients & Allergens
Lamb Neck, Onions, Garlic, Chard, Dried Apricots, Tomatoes, Celery, Cumin Seeds, Coriander Seeds, Cinnamon Sticks, Dried Chilli, Clove, Turmeric, Black Pepper, Ginger Powder, Garlic Powder.
Red Onions, Roasted Peppers and Courgettes, Olive Oil, Lemon, Garlic, Parsley, Mint.
ALLERGENS IN BOLD.
We offer same day and next day delivery service Monday to Saturday. Same day delivery is available with orders received before 3pm. Next day delivery available with the option of morning or evening time slots. We will call you ASAP if there is any issue with satisfying your full order.